Every day I am grateful for the program I have, the kitchen facility and the wonderful students that want to be here to learn. To make this area, this school and this program the hub of our community is where we build our strength.
My future plan is to make our program an asset to the community through food, feeding those less fortunate in the schools, helping smaller schools purchase our food, catering to schools and small businesses in this area.
We all can work closer together, to be role models for the benefit of students and communities.
This post is an update from an article that written on Brown Bagging for Calgary's Kids. Please click on the link to see the original story.
Monica is a chef and a teacher. She loves to entertain making sure that the atmosphere and food are just perfect. She also loves to read inspirational books.
My future plan is to make our program an asset to the community through food, feeding those less fortunate in the schools, helping smaller schools purchase our food, catering to schools and small businesses in this area.
We all can work closer together, to be role models for the benefit of students and communities.
This post is an update from an article that written on Brown Bagging for Calgary's Kids. Please click on the link to see the original story.
Monica is a chef and a teacher. She loves to entertain making sure that the atmosphere and food are just perfect. She also loves to read inspirational books.
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